*1/3 pound burger topped with beer battered onion rings, bacon, cheddar and bbq 14.99
*Hamburgers ordered rare, medium rare, or pink in the middle might be undercooked. Consuming undercooked meats may increase your risk of foodborne illness.
Reuben
Corned beef topped with farmers cheese, kraut and 1000, on Russian rye. 12.50
The Ball Club
Turkey, bacon, lettuce, tomato, and mayo, on sourdough 12.50 add guacamole 2.00 | add cheese 1.00
7-Grain BLT
Applewood smoked bacon, lettuce, tomato. 10.99
Wisconsin Cheese
Smoked gouda, chedda, American and farmers, on sourdough. 12.99 add bacon 2.00 | add tomato 1.00
Garlic Aioli Chicken Breast
Grilled or fried, lettuce, tomato, and onion 12.99 add bacon 2.00 | add cheese 1.00
Mashed, stuffing, gravy, slaw and cranberries. Half 15.99 or Quarter 12.99
Monday - Pot Roast
Soup or side salad, carrots, garlic mashed potatoes and gravy. Full 16.99 or Half 13.50
Saturday - Prime Rib
Soup or side salad and your choice of potato. 10oz 23.50 or 14oz 27.99
FRIDAY FISH FRY
Perch
Pan or deep fried. 26.99
Walleye
Pan or deep fried. 17.99
Shrimp
Beer battered or sauteed. 16.99
Haddock
Baked or deep fried. 15.99
Whitefish
Fried, baked, or cajun. 16.99
PIZZA
Additional Toppings
Sausage, pepperoni, bacon, chicken, onion, fresh mushrooms, green olives, black olives, diced tomatoes, pineapple, jalapeno, green pepper, banana pepper, artichoke hearts, extra cheese. 10" - 1.00 each / 12" or 16"' - 2.50 each
Cheese
Start with cheese and add any additional toppings. 10" - 10.75 / 12" -13.50 / 16" -18.99
